now back home (having three children, the influences are more or less .... around) and then I'm back in the kitchen more and no oven.
This dish comes from the need, I can not go to the grocery store, I arrange with what I have canned tuna!
2 large cans of tuna in oil
1 egg
2 tablespoons of Parmesan or grana
a slice of bread crumbs soaked in milk
little salt
drained tuna oil storage to remove excess, whip
tuna with all ingredients.
Take aluminum foil, place the dough over to form a meatloaf, close to candy.
Put the candy in boiling water for about 5 minutes, drain, let cool then cut into slices, you can serve with mayonnaise.
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